At Texana Grill, located at 1990 IH-10 Access Rd in Beaumont, TX, the menu is a true homage to Texas flavors with a bold selection of hearty, flavorful dishes. The star of the show is undoubtedly the 16 oz. Ribeye, grilled to perfection with a smoky char that enhances its rich marbling. For those craving something even more indulgent, the Cowboy Bone-In Ribeye is a feast in itself, served with a side of house-made garlic butter that melts right into the sizzling meat.
Seafood lovers will appreciate the Grilled Redfish Pontchartrain, a tender fillet topped with a creamy, Cajun-style shrimp and crab sauce that perfectly balances spice and richness. Another standout is the Fried Catfish Platter, a Southern classic featuring golden, crispy fillets paired with hushpuppies and a side of tangy tartar sauce.
For a true Texan experience, the Chicken Fried Steak is a must-try. Smothered in homemade country gravy and served with buttery mashed potatoes, this dish delivers on comfort food cravings. The Smoked Brisket Tacos, filled with slow-smoked beef and topped with fresh pico de gallo and chipotle aioli, bring a flavorful twist to traditional Texas barbecue.
Burger lovers won’t be disappointed with the Texana Burger, a thick, juicy patty stacked high with crispy bacon, melted cheddar, and tangy barbecue sauce. If you're after something a little different, the Jalapeño Jack Burger brings the heat with spicy jalapeños and pepper jack cheese, balanced by a toasted brioche bun.
Rounding out the menu, the Chicken & Sausage Gumbo is a hearty, flavorful bowl of slow-cooked perfection, while the Loaded Baked Potato comes piled high with cheese, bacon, sour cream, and chives. And for a sweet finish, the Pecan Pie offers a rich, buttery crust filled with a perfectly gooey pecan filling—just the way a Texas dessert should be.